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Peanut Butter Cup Brownies
Peanut Butter Cup Brownies are the ultimate homemade brownies to whip up. A peanut butter and chocolate lovers dream.
Cuisine American
Keyword best peanut butter brownies, brownies with peanut butter, easy homemade peanut butter cups, peanut butter cup brownie recipes, reese's brownies, reeses brownie recipes
Prep Time 10 minutes minutes
Cook Time 30 minutes minutes
Total Time 40 minutes minutes
Servings 16 bars
Calories 328kcal
- 1 cup unsalted butter melted
- 3/4 cup granulated sugar
- 3/4 cup brown sugar packed
- 2 large eggs
- 2 teaspoons vanilla
- 2 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 2/3 cup unsweetened cocoa special dark is my preference
- 7.6 ounce package of Reese's Minis
- 1/2 teaspoon baking soda
Start by preheating the oven to 375 degrees.
Now in a bowl you will mix up your butter and sugars, until nice and creamy.
Then slowly add in your eggs and vanilla.
Now in a small bowl add your flour, cocoa powder, baking soda, and salt. You will want to mix up the dry ingredients until blended.
Slowly add dry to wet brownie batter and mux until combined.
Stir in the mini Reese's and pour into a lined 8x8 baking pan that has parchment paper. Spread out the batter.
Bake for 30 minutes or until the brownies are fully set and cookied.
Remove from the oven and allow the peanut butter cup brownies to cool before you remove from the pan.
Slice into 12-16 slices and enjoy a homemade Reese's brownie.
Serving: 1g | Calories: 328kcal | Carbohydrates: 41g | Protein: 5g | Fat: 17g | Saturated Fat: 9g | Polyunsaturated Fat: 7g | Cholesterol: 55mg | Sodium: 127mg | Fiber: 2g | Sugar: 24g