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oatmeal pie recipe
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Oatmeal Pie Recipe

Oatmeal pie is an incredibly easy dessert. This oatmeal pie recipe is so easy to make, chewy, and a delight.
Course Desserts
Cuisine American
Keyword amish oatmeal pie, holiday pie recipe, oatmeal pie, oatmeal pie recipe
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 1 pie
Author Kelsey

Equipment

Ingredients

Crust

  • • 1 9-inch unbaked pie crust

Filling

  • • 1 ½ cups milk
  • • 3 large eggs
  • • 3 tablespoons unsalted butter melted
  • • 2/3 cup quick oats
  • • 1 1/3 cups brown sugar
  • • 2/3 cup coconut flakes

Instructions

  • Preheat your oven to 425 degrees. Prep your dough and place in a pie pan.
  • In a bowl mix your milk, eggs, butter, oats, sugar, and coconut in a pan. Pour into pie crust.
  • Sprinkle more coconut if you prefer. Bake at 425 degrees for 10 minutes.
  • Then after that time, you will drop to 350 degrees and bake for an additional 30 minutes or until the center is set.