Loaded Instant Pot Beef Nachos

Instant Pot Beef Nachos is a super easy ground beef and rice recipe that is loaded with Tex-Mex flavor. Beef nachos in Instant Pot are full of flavor!

Course Instant Pot

Cuisine American

Keyword 30 minute dinner, beef and rice taco filling, beef nachos, easy dinner ideas, ground beef nachos, ground beef recipe, how to make nachos in instant pot, instant pot easy dinner, instant pot ground beef nachos, instant pot ground beef recipe, instant pot nachos, pressure cooker beef nachos, pressure cooker ground beef recipe, pressure cooker nachos

Prep Time 10

Cook Time 12

Total Time 22

Servings servings

Calories 152kcal

Author Kelsey

Ingredients

1 pound ground beef
2 cups beef stock or bone broth
10 oz can Rotel
2 tablespoons taco seasoning
1 1/2 cups long grain white rice rinsed and drained
Tortilla Chips

Toppings

Limes
Sour cream
Salsa
Jalapenos
Black Olives
Etc

Instructions

Turn your Instant Pot on the saute feature. Add your raw ground beef and cook until the beef is no longer pink and fully cooked.
Now you will add in your taco seasoning, and stir mixing it in with the ground beef.
Now pour in your beef broth and Rotel. You do not need to drain the Rotel before pouring in.
Give the mixture a stir, and pour in your rinsed and drained white rice. Gently stir just enough to incorporate the rice into the liquid.
Put the Instant Pot lid on, in the sealing position, and select Rice on your pressure cooker. Or do LOW pressure for 12 minutes.
Do a quick release, stir, and serve up your Instant Pot beef nachos with chips and all your favorite toppings.

Video

Nutrition