Have you tried a grinder sandwich? A hoagie bun loaded with sliced Turkey, ham, salami, pepperoni, cheese and cooked till it’s a cheesy delight.
– hoagie rolls – deli pepper jack cheese – mozzarella cheese – deli ham – salami – deli turkey lunch meat
Start by preheating the oven to 425 degrees. In a medium size mixing bowl add your chopped lettuce, Italian dressing, mayonnaise, banana peppers, banana pepper juice, and salt and pepper.
Toss well to mix. Set the grinder salad to the side to let it soak in all the flavors. Slice your rolls in half lengthwise and open them up.
Add sliced pepper jack cheese on one side of the bun. Top with slices of ham, pepperoni, and salami. Then on the other half of the bun add your sliced turkey, and top with mozzarella cheese.
Toss the grinder sandwiches in the oven and cook for around 5 minutes to melt the cheese. Remove from oven when cheese is melted.