Chocolate Covered Gummy Bears

Chocolate Covered Gummy Bears are chewy, sweet, and coated in a milk chocolate. It takes no time to make these chocolate gummy bears. A quick and easy snack that is so easy to make.

Course Dessert

Cuisine American

Keyword chocolate covered gummy bears, chocolate gummy bears

Prep Time 10

Servings

Calories 141kcal

Author Kelsey

Equipment

Candy Melting Tools optional

Ingredients

1 3/4 cup chocolate chips
1 tablespoon shortening
1 bag gummy bears 5 ounce bag

Instructions

In a microwave safe bowl, add your chocolate chips and shortening.
Heat for 30 seconds and then stir, and repeat until the chocolate is fully melted.
Then add a few of your gummy bears into the chocolate, and toss around to fully coat the gummy bears.
Shake off excess chocolate and place on a parchment or wax paper lined tray.
Let the chocolate set up for around an hour. Then enjoy your chocolate covered gummy bears.

Video

Notes

Storing - Store your chocolate gummy bears in an airtight container or bag for 2-3 weeks at room temperature.

Freezing - You can freeze these gummy bears in chocolate for 3-4 months.

Gummies - Use cinnamon bears, gummy worms, or any other gummy candies as well as gummy bears if you want.

Chocolate - Any flavor of chocolate works. I used a milk chocolate.

Nutrition