Instant Pot Italian Beef is tasty to eat alone or pile on a hearty hoagie bun and make an Italian beef sandwich. If you have a beef roast and looking for an Instant Pot roast recipe, you need to try this recipe.
Course Dinner
Cuisine American
Keyword easy Italian Beef, instant pot dinner idea, Instant Pot Italian Beef, Instant Pot Roast recipe, Italian Beef, roast recipe
1/2teaspoonsugarif keto use sweetener or leave it out
1teaspoonItalian seasoning
Pinchcelery salt
Salt and pepperto taste
2cupsbeef broth
1cuppepperoncini pepperswith juice
Instructions
Season your roast with the mix of spices, and then make sure to pat it on well.
Put oil in the Instant Pot and then saute to brown on all sides. It will take around 2 minutes for each side.
Once your roast is browned you will then add in your broth and peppers to the mix. Make sure to scrape the bottom of your IP to remove any stuck on meat or seasoning so you don't get burn notice.
Now cook your roast for 60 minutes on manual high pressure. Then natural release for at least 20 minutes before you finish removing any steam leftover.
Shred meat and then serve.
Notes
FREEZER MEAL DIRECTIONS
Instant Pot Italian Beef Freezer Meal
Add your pot roast in a sealable bag.
Add in your pepperoncini peppers, sugar, Italian seasoning, garlic salt, onion powder, salt and pepper in bag.
Place in freezer for up to three months.
How To Cook Frozen Italian Beef Roast in Pressure Cooker
Place the roast and contents in the Instant Pot.
Pour in 3 cups of beef broth. Seal the instant pot lid, and do 60 minutes.
Allow your pressure cooker to fully naturally release this will take around 30 minutes.