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–+ servings
two glasses of white sangria on table with pear on the side
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Winter Sangria

Winter Sangria is a white wine, rum, pear, and lime cocktail, topped with rosemary and soda. The ultimate winter cocktail recipe. This white wine sangria is a delicious twist to a red wine sangria.
Course Drinks
Cuisine American
Keyword white sangria, white wine sangria, winter sangria
Prep Time 5 minutes
4 hours
Total Time 4 hours 5 minutes
Servings 6
Calories 206kcal
Author Kelsey

Equipment

Ingredients

  • 1 bottle White Wine I used Sauvignon Blanc , any white wine works
  • 3/4 cup Rum
  • 1 1/2 cup Pear Juice
  • 1/4 cup Lime juice
  • 2 cups Lemon Lime Soda or club soda
  • 1 pear Sliced in wedges
  • 3 sprigs Rosemary
  • Ice

Instructions

  • In a tall pitcher you will add your white wine, rum, pear juice, lime juice, and pear slices and rosemary sprigs. Stir to combine.
  • Cover and chill for at least two hours. If you can refrigerate up to four hours for ultimate flavor.
  • Pour the white sangria over a glass of ice, and then garnish with rosemary and pear slices.

Notes

  • I used Sauvignon Blanc for the recipe
  • If you have more time on your hands, chill the sangria for 4 to 6 hours. That makes it more aromatic.

Nutrition

Calories: 206kcal | Carbohydrates: 20g | Protein: 7g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 18mg | Sodium: 36mg | Potassium: 283mg | Fiber: 0.1g | Sugar: 14g | Vitamin A: 7IU | Vitamin C: 24mg | Calcium: 28mg | Iron: 1mg