Air Fryer Salmon Patties are a delicious homemade salmon patty recipe. Loaded with fresh salmon, dill, breadcrumbs, and more. These salmon cakes are air-fried to golden perfection.
– Salmon Fillet – Breadcrumbs – Egg – Dijon Mustard – Creole Seasoning
Preheat your air fryer. Then dice up your salmon and place half in a food processor.
Next, you will add in the mustard and chop a little bit. Then remove and place in a bowl. Add the remaining salmon and add in the egg, breadcrumbs, dill, salt, and spices. Mix to combine.
Spritz the air fryer basket with oil, and then get your hands wet. Now form round patties and place them in the basket.
Depending on the size, you will air fry for 10–12 minutes. Then flip them over and cook another 3–5 minutes.