Circus Animal Cookie Ice Cream is a no-churn ice cream recipe that doesn't require an ice cream maker. A circus ice cream that will have you reminiscing of childhood!
Course Desserts
Cuisine American
Keyword animal ice cream, circus animal cookie ice cream, circus animal cookies, circus animal cookies recipe, circus ice cream, easy no churn pink ice cream, no churn circus ice cream, pink and white animal cookies recipe, pink and white circus animal ice cream
Start by taking your stand mixer and pouring your heavy cream in. Turn on high and whisk until it forms stiff peaks.
Turn off blender and pour in your sweetened condensed milk. Use a spatula and fold it in along with the vanilla extract.
Split the ice cream batter into two bowls. In one bowl add 2-3 drops of pink food coloring and stir until well combined.
Take your loaf pan and spoon in the pink and white ice cream batter. Once you get a layer on bottom, sprinkle some crushed animal crackers on top. Save some for the top of the ice cream.
Repeat with the rest of the ice cream, and then use a spatula to smooth it out.
Top with sprinkles and the rest of the crushed animal cookies.
Cover and place in the freezer for 6 hours to overnight.
Remove your frozen circus animal ice cream and spoon it up in cones, in a bowl, and more.