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Apple Pie Cheesecake In A Jar
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Apple Pie Cheesecake In A Jar

Cheesecake in a jar is a fantastic single-serve mason jar dessert that will win over anyone. Spiced apple pie filling, layers of no-bake cheesecake and the optional caramel sauce added in. 
Course Desserts
Cuisine American
Keyword apple pie dessert, cheesecake in a jar, cheesecake parfaits, mason jar dessers, no bake cheesecake, parfaits
Prep Time 15 minutes
Total Time 15 minutes
Servings 4 servings
Calories 448kcal
Author Kelsey

Ingredients

  • • 2 8 ounce packages cream cheese, softened
  • • 1/3 cup granulated sugar
  • • 1 teaspoons vanilla
  • • 1 cup heavy whipping cream
  • • 20 ounce can apple pie filling
  • • Caramel ice cream topping to garnish optional

Instructions

  • Cream together your softened cream cheese and sugar until nice and smooth with a mixer.
  • Then add in your vanilla and heavy cream. Beat until it thickens.
  • Then add in a layer of caramel sauce, followed by cheesecake, apple pie filling, and repeat until your jar is full. You can top with extra cheesecake or whipped cream.

Nutrition

Serving: 1parfait | Calories: 448kcal | Carbohydrates: 58g | Protein: 2g | Fat: 24g | Saturated Fat: 15g | Polyunsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 75mg | Sodium: 140mg | Fiber: 1g | Sugar: 53g