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BBQ Peach Crockpot Chicken Thighs Recipe

BBQ Peach Crockpot Chicken Thighs Recipe is a delicious crockpot chicken recipe. You can use any cut of chicken for this bbq peach chicken recipe. A slow cooked chicken that has a sticky glaze.
Course Dinner
Cuisine American
Keyword  crockpot chicken, bbq chicken thighs, bbq peach chicken, bone-in chicken recipe, chicken crockpot freezer meal, crockpot bbq chicken thighs, crockpot chicken legs, crockpot chicken thighs, crockpot freezer meal, easy chicken recipe, peach bbq chicken, quick prep dinner idea, slow cooker bbq chicken thighs
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings 5 -6 servings
Calories 438kcal
Author Kelsey

Equipment

Ingredients

  • 5-6 Chicken Thighs or other cut of chicken
  • 1/2 cup BBQ Sauce of choice I used Kansas City
  • 1/2 cup Peach Jam or Preserves
  • 1 teaspoon Salt
  • 1/2 teaspoon Cayenne Pepper
  • 1 teaspoon Poultry Seasoning
  • 1/2 cup Chicken Broth
  • 1 Tablespoon Worcestershire Sauce

Instructions

  • Place your chicken in your crockpot. Then you will sprinkle with salt, poultry seasoning and the cayenne pepper. I seasoned both sides of the chicken then massaged it in a bit.
  • In a small bowl, pour in the bbq sauce, peach jam, broth, and Worcestershire sauce. Mix well till combined. Then pour over the chicken.
  • Place lid on the crockpot and let this crockpot bbq peach chicken cook for 3-4 hours on high, or 5-6 on low.
  • The chicken is done when you reach an internal temperature of 165 degrees. Once the crockpot chicken thighs are done, remove and let rest 5 minutes. Serve with your favorite sides.

Notes

Oven Bake: To bake the chicken in the oven, you will place chicken in a casserole dish. Preheat the oven to 350. Season the chicken the same way, then pour the glaze mixture over the chicken. Bake for 45 minutes, and then check. Continue cooking if the chicken is not done.
Freezer Meal Directions: Place all the ingredients in a freezer bag. Freeze for up to 3 months. Thaw in the fridge overnight then place in the crockpot and cook the same way as you would originally. Just make sure chicken is fully cooked!
How to Know Chicken Is Done: Chicken needs to reach 165 degrees internally for the chicken to be fully cooked.
Cuts of Chicken - Use boneless or bone-in chicken. Just alter the cook time depending on how thick or thin the chicken pieces are. Then slice, serve and enjoy.
Sugar Free - You can use sugar free bbq sauce and jam in replace of regular if you want a lower sugar dish.

Nutrition

Serving: 1g | Calories: 438kcal | Carbohydrates: 31g | Protein: 34g | Fat: 20g | Saturated Fat: 6g | Polyunsaturated Fat: 14g | Cholesterol: 180mg | Sodium: 945mg | Fiber: 1g | Sugar: 23g