Cucumber Onion Salad

Cucumber Onion Salad is a refreshing and light summer salad. Cucumber onion vinegar salad is a classic recipe I have used for years.

Course Side Dish

Cuisine American

Keyword affordable side dish, cucumber and onions, cucumber onion salad, cucumber onion salad recipe, cucumber salad, easy salad, how to make cucumber and onions, onion cucumber salad, potluck cold salad, potluck dish, summer cookout side dish, summer salad, vinegar salad

Prep Time 10

Additional Time 6

Total Time 6 10

Servings servings

Calories 71kcal

Author Kelsey

Ingredients

1 medium onion white, yellow or red thinly sliced
2-3 cucumbers peeled and sliced
2 cups water
1 cup white distilled vinegar
1/2 cup granulated sugar
1 1/2 teaspoons dried dill

Instructions

Start by adding your water, vinegar, dill, and sugar into a bowl. Stir well until the sugar begins to dissolve.
Now peel your cucumbers and thinly slice them. I used a mandoline for similar-sized cucumbers.
Followed by slicing your onion thinly as well.
Give the salad mixture a stir and cover and place in the fridge for around 6 hours or longer to marinade.
Stir and then serve your cold cucumber onion vinegar salad to guests or your family.

Video

Notes

You can double or even triple this cucumber salad recipe, with no troubles.

Nutrition