Brownie Dirt Cake Cookies
Brownie Dirt Cake Cookies are a fudgy brownie cookie that is topped with hot fudge, cookie crumbles, and a gummy worm. A fun twist to a classic dirt cake dessert. These brownie cookies are so easy to make.
Servings 12 -14 cookies
Calories 340kcal
Ingredients
- 1 box of brownies 18 ounces
- 1/2 cup all purpose flour scooped and leveled
- 2 large eggs room temperature
- 5 tablespoons vegetable oil
- 1/3 cup hot fudge sauce
- 12-14 gummy worms
- 5 Oreo cookies for crumbles or use 1 brownie cookie to crumble up
Instructions
- Start by preheating the oven to 350 degrees. Line a baking sheet with parchment paper and set aside.
- In a bowl you will add your brownie mix, flour, eggs, oil, and mix well to combine. Once the brownie mix is formed, grab your cookie scoop.
- I used a 3 tablespoon cookie scoop to make larger cookies. Spoon the brownie batter cookie dough on pan, leaving a few inches between each cookie.
- Bake 12-15 minutes or until the brownie cookies are fully cooked. Allow the cookies to fully cool.
- Then add around a tablespoon of hot fudge on top of each brownie cookie, and then top with a crumbled cookie. You can crumble up one of the cookies or crush up Oreo cookies.
- Top the cookie with a gummy worm. Then you have dirt cake cookies that are so easy, and fun.
Video
Notes
Cookies - You can use any chocolate cookie recipe, or stick with the brownie cookies. It is up to you.
Hot Fudge - I used hot fudge but if you want you can easily swap with a chocolate frosting to change things up.
Storing - Store your dirt cookies in an airtight container on the counter for 3-5 days. Or freeze your cookies for 2-3 months.
Nutrition
Serving: 1g | Calories: 340kcal | Carbohydrates: 40g | Protein: 4g | Fat: 19g | Saturated Fat: 4g | Polyunsaturated Fat: 13g | Cholesterol: 56mg | Sodium: 198mg | Sugar: 9g