How to Make A Martini

How to Make A Martini with gin, vermouth, and bitters. Of course you can't forget to garnish with green olives for this classic martini recipe.

Course Drink

Cuisine American

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Prep Time 3

Total Time 3

Servings

Calories 267kcal

Author Kelsey

Equipment

Ingredients

2 ounces Gin
1 ounce Vermouth
5-6 dashes Orange Bitters
3 Green Olives

Instructions

In a large glass or shaker, pour in your ice.
Then add in the bitters, gin, and last vermouth.
Stir with a stirring stick then pour the martini into a glass.
Garnish with olives if you want, and enjoy.

Notes

Stir - Don't shake the martini, stir to mix.

On The Rocks - You can serve on the rocks (ice) or without.

Chill Martini Glass - If you place your martini in the freezer for 30 minutes it will chill the glass and works at keeping your drink nice and chilled.

Nutrition