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crab rangoon dip recipe
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Crab Rangoon Dip with Wonton Chips (Hot Crab Dip!)

A crab rangoon dip with homemade wonton chips for dipping. The perfect hot crab dip to serve up guests or a treat to break up the work week. Just 10 minute bake time and your ready to serve.
Course Appetizers and Snacks
Cuisine American
Keyword air fryer crab dip, air fryer dip, air fryer wonton chips, crab dip recipe, crab dip with wonton chips, crab rangoon dip, crab rangoon recipe, easy crab dip, easy dip, game day appetizer, game day dip, hot crab dip, party dip, party food, warm crab dip, warm dip, wonton chips
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 12 servings
Calories 628kcal
Author Kelsey

Ingredients

  • 4 oz cream cheese softened
  • 1/4 cup greek yogurt
  • 3 Tablespoons mayonnaise
  • 8 oz crab meat or as desired
  • 1 cup cheddar cheese
  • 1/2 teaspoon Worcestershire sauce
  • 1/2 teaspoon soy sauce
  • 1 1/2 teaspoons sesame oil or to taste
  • 1 teaspoon dehydrated garlic to taste
  • - Salt or 1/4 cup parmesan cheese your preference (do not add both)
  • Hot sauce to taste
  • Green onions optional garnish
  • 3 cups oil of choice peanut or vegetable
  • 1 package wonton wrappers

Instructions

  • Preheat oven to 350F. Then grease your baking dish and set it aside.
  • Then combine your Greek yogurt, cream cheese, mayo, and 1/2 cup of cheese, soy sauce, sesame oil, Worcestershire sauce, garlic, and your hot sauce. Feel free to taste and adjust seasoning to your liking. 
  • Next fold in your crab meat. Once well mixed pour the dip into the oven-safe dish and top with your leftover shredded cheese.
  • Bake for 10 minutes, or until your cheese is slightly golden brown. 
  • While the dip is baking, start working on your wonton chips. 
  • Heat oil in a deep fryer or a heavy pot (like a dutch oven). Or opt for the air fryer method below.
  • Slice wonton wrappers into triangles (Cut in half diagonally) then fry a few at a time in the hot oil. Make sure they have room and flip after 30 seconds on one side. 
  • Place cooked wonton chips on a plate that is lined with a paper towel. 
  • Pull hot crab dip from oven, garnish with sliced green onions and serve with wonton chips.

Notes

Air Fryer Wontons | Prep your wontons as directed and spritz with oil. Place in your air fryer, in a single layer. Heat at 350 degrees for 2-3 minutes, and then flip and cook until they are evenly browned.
Lump crab meat is best but you can use canned crab and other styles for this recipe.
To Cook Crab Dip In Air Fryer | If you want to cook this crab rangoon dip in the air fryer, use an oven-safe pan. Place in the air fryer and cook at 375 degrees for 5-8 minutes or until it is warmed through and the top cheese is melted.

Nutrition

Calories: 628kcal | Carbohydrates: 2g | Protein: 8g | Fat: 67g | Saturated Fat: 8g | Polyunsaturated Fat: 55g | Trans Fat: 1g | Cholesterol: 42mg | Sodium: 309mg | Sugar: 1g