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–+ servings
alcoholic popsicles by parrot bay and pineapple juice
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Pineapple and Parrot Bay Popsicles

This is a tropical boozy popsicle that is for adults only. The twist of parrot bay and pineapple for a refreshing treat to end a hot summer day. 
Cuisine American
Keyword alcoholic popsicles, boozy popsicles
Prep Time 5 minutes
Cook Time 12 hours
Total Time 12 hours 5 minutes
Servings 6 people
Calories 67kcal
Author Kelsey

Equipment

Ingredients

  • 1/2 cup Parrot Bay
  • 1 cups Pineapple Juice

Instructions

  • Start by taking all the tops off your popsicle molds, and setting sticks aside. Then pour each mold with 1/4 of the way up with Parrot Bay.
  • Then add in pineapple juice, make sure to leave room at the top, for when it freezes it will expand.
  • Put sticks into the molds and toss in the freezer for at least 3-4 hours or until the boozy popsicles are frozen.

Notes

Now, I know this might not sound like a ton of alcohol, but if you add too much it won't fully freeze. So using a little alcohol will result in better popsicles.

Nutrition

Calories: 67kcal | Carbohydrates: 5g | Sugar: 3g