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BLT Dip Recipe
If you are a fan of bacon, lettuce, and tomato, you will fall head over heels for this creamy BLT dip recipe. This BLT is so simple to make and flavorful, it makes a perfect dip any time of the year.
Course Appetizers and Snacks
Cuisine American
Keyword appetizer, bacon dip, blt dip, cold dip recipe, cold dips, creamy blt dip, dip, dip recipes, layered dip recipe, lettuce dip, party food
Prep Time 10 minutes minutes
Total Time 10 minutes minutes
Servings 20 servings
Calories 253 kcal
1 pound bacon cooked 8 oz Cream Cheese ½ cup mayonnaise ¼ cup parm cheese ½ tsp garlic powder ½ tsp onion powder 3 chopped green onions 1 cup chopped cherry tomatoes 1 cup chopped romaine lettuce 2 cups cheddar cheese Toasted Baguette or chips
Mix together softened cream cheese, mayo, seasonings, and parm cheese.
Stir in 2 strips of crumbled bacon. Spread in the bottom of a bowl.
Sprinkle a layer of bacon on top of cheese mix. A layer of cheddar cheese, lettuce, tomatoes, and top with green onions. Enjoy!
Serving: 1 cup | Calories: 253 kcal | Carbohydrates: 4 g | Protein: 12 g | Fat: 21 g | Saturated Fat: 8 g | Polyunsaturated Fat: 11 g | Cholesterol: 49 mg | Sodium: 574 mg | Sugar: 1 g