Spicy Crab Melts on English Muffins
Spicy crab melts are an English Muffin topped with a creamy and cheesy crab spread that has a little heat. Perfect for a light dinner or snack any time of day.
Servings 6 muffins
Calories 327kcal
Ingredients
- 1/2 cup softened Butter
- 1 jar 5 oz Old English Cheese
- 1 1/2 tsp Mayonnaise
- 1/2 tsp Garlic Salt
- 7 oz Crab Meat
- 6 English Muffins
- Chili Pepper Spice (Optional)
- Hot Sauce (Optional)
Instructions
- Lay out your English muffin halves on a baking sheet. You can lay parchment paper down on it if you want.
- Next in a bowl mix in your crab meat, mayonnaise, garlic salt, Old English Cheese, and softened butter. Once it is nice and creamy spread the crab mixture to each muffin. Toss in the freezer for 1 hour.
- Preheat the oven to 400 degrees and then toss your frozen crab muffins into the oven for about 10-15 minutes or until nice and golden brown.
- Once done you can add in chili pepper spice or even a splash of hot sauce for some heat. Serve and enjoy.
Nutrition
Serving: 1muffin | Calories: 327kcal | Carbohydrates: 27g | Protein: 12g | Fat: 19g | Saturated Fat: 11g | Polyunsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 78mg | Sodium: 708mg | Fiber: 2g